LivingBalanced

These tater tots taste like the real deal. They take some time but are so fun to make for family nights. They are also kid approved.

Ingredients:

4 large potatoes

4 tsp avocado oil or olive oil

4 tsp parmesan cheese

1 tsp garlic powder

1 tsp onion powder

1 tsp salt

1 tsp ground black pepper

1 tsp dried oregano (optional)

1 tsp dried parsley (optional)

Directions:

1. Wash potatoes off and poke with a fork.

2. Cook each potato until soft. Microwave one potato at a time for 1-2 minutes or boil in water until soft about 5 min.

3. Let potatoes cool and grate them with a cheese grater or smash with a fork if soft enough.

4. Add all ingredients to a medium sized bowl and mix with a spoon.

5. Form into tater tots and place on greased baking sheet or in an air frier.

6. Bake or air-fry at 375ºF for 10 minutes. Flipping the tater tots half way through.

Servings: 5-6

About 6-7 tater tots = 1 serving